Open A Angus Ranch

"The Open A Angus Ranch spans across the border of North Dakota and Montana. The owner is passionate about restoring ecosystem health and rural economic activity. The results have been phenomenal: significant increase in forage production after just 3 years of improved grazing management, greater resilience of plants to withstand periods of drought, increase in the biodiversity of both plants and animals, greater livestock carrying capacity following increased forage production, soil carbon accrual rates 2x compared to continuous season-long grazing, increased water use efficiency to produce forage from available precipitation, healthier cattle, greater diversity and populations of wildlife. The intention of this project is to demonstrate that regenerative land management practices are not just good for the land, but also for the steward." Source: EcoBalance

Missouri River Feeders

"Missouri River Feeders is pioneering sustainable solutions that not only promise but deliver real-world impact. Our latest venture into sustainable land management is a testament to this commitment, where we’ve harnessed the power of artificial intelligence (AI) and satellite imagery to bring about transformative change in how land is managed and conserved. By integrating ground-truthed data with sophisticated AI algorithms, we’ve been able to analyze vast swathes of land from above, providing us with a comprehensive and holistic view that was previously unattainable. This approach allows for more accurate monitoring of land conditions, vegetation health, and biodiversity changes over time, enabling us to give custom insights to land managers like never before." Source: EcoBalance

KazBeef

"KazBeef has been successfully breeding pedigree cattle and producing marbled beef in Kazakhstan for 10 years. The principle of the company is "from grain to steak" full cycle quality control, including feed production, cow calf, feedlot, and meat processing complex. The company has implemented the most modern international food safety standards (FSSC 22000). As part of the FSSC 22000 certification, the company undergoes an annual international audit of food safety management, and the staff undergoes appropriate training. All products are manufactured in accordance with the Halal standard." Source: KazBeef